Australia & NZ, Mediterranean, Northern Europe, South Pacific, North America, Asia, Africa, South America, the Caribbean
Luxury Cruises with a Casual Feel
Oceania is the world’s largest upper premium cruise line, renowned for delighting passengers on each cruise with chef’s serving up The Finest Cuisine at Sea™, access to world’s best destination specialists and the choice of six intimate and luxurious ships that define Oceania Cruises’ five-star product. Destination-rich itineraries have been designed to take guests to over 400 ports across Europe, Asia, Africa, Australia, New Zealand, the South Pacific and the Americas in complete, unadulterated luxury.
Once you have selected your port of call, prepare to be pampered aboard one of Oceania’s six spacious and elegant cruises. Join them to explore the world in unparalleled comfort and style on the 684-guest Regatta, Insignia, Nautica and Sirena and the 1,250-guest Marina and Riviera.
Known for being the best for every element of the cruising experience, Oceania’s fleet continue to receive numerous accolades, some of which include – honours for their gourmet culinary program; voted Best Cuisine in 2017 Readers Choice Awards by Travel Weekly, their fleet; voted "The World’s Best Large-Ship Ocean Cruise Lines" - World’s Best Awards in 2016 Travel and Leisure and "Best for Fitness & Recreation (Small Ship Category)" by 2016 Cruise Critic Cruisers' Choice Award.
Entertainment & Dining
Each Oceania voyage offers entertainment that is engaging and enriching, including special guest lecturers, Canyon Ranch seminars, trivia, wine tastings and more. Marina and Riviera feature state-of-the-art Culinary Center, which offers hands-on cooking classes and Culinary Discovery Tours in select destinations. Marina, Riviera and Insignia world cruises also offer Artist Loft, where talented artists lead creative workshops on painting, drawing and more. In addition, Oceania signature sailings host special guests such as their Executive Culinary Director, Jacques Pépin, or CBS Sports’ Verne Lundquist with exclusive lectures, cooking demonstrations and other special events dependent on the voyage.
For your mind and body and soul, spa services are readily available in the relaxing Canyon Ranch SpaClub. Oceania’s new exclusive shore excursion series, Wellness Tours Inspired by Canyon Ranch, combined with extensive fitness and relaxation classes, give guests the chance to discover a blissful, fully integrated wellness retreat at sea.
Oceania’s gourmet culinary program is inspired by world-famous Master Chef Jacques Pépin, who inspires chefs to perform feats of gastronomic wizardry and also serves as the Executive Culinary Director. Guests can select from a wide-range of beverage and wine packages that offers a wide array of appellations and varietals to choose from.
With open-seating in all restaurants, guests can dine at their own pace, regardless of which restaurants guests select, there are no dining surcharges. Enjoy Toscana's authentic Italian dishes, Polo Grill's steakhouse fare, Red Ginger's bold Asian flavours and the best of French country cuisine at Jacques. Meanwhile, guests can savour continental cuisine, canyon ranch spa cuisine and gourmet vegan dishes in The Grand Dining Room, and made-to-order American favourites in Terrace Café. To explore epicurean delights in a more private setting, try Marina and Riviera's La Reserve by Wine Spectator, where a maximum of 24 bons vivants may indulge in private vintage wine and gourmet fare pairings.
Frequently Asked Questions
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The World’s Best Large-Ship Ocean Cruise Lines
Travel and Leisure
Best for Fitness & Recreation (Small Ship Category)
Cruise Critic Cruisers' Choice Award